In 100 g (Grams) of Pizza, pepperoni topping, regular crust, frozen, cooked there is 0.015 g of 16:1 t monounsaturated fatty acid. Change amount

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16:1 t monounsaturated fatty acid

16:1 t monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:1 t monounsaturated fatty acid other than Pizza, pepperoni topping, regular crust, frozen, cooked.

Butter, whipped, with salt	0.246 g	0.25%
Beef, New Zealand, imported, sweetbread, raw	0.115 g	0.12%
Beef, New Zealand, imported, sweetbread, cooked, boiled	0.113 g	0.11%
Cream, fluid, heavy whipping	0.109 g	0.11%
Cheese, cream	0.108 g	0.11%
Cheese, pasteurized process, American, fortified with vitamin D	0.106 g	0.11%
Cheese, pasteurized process, American, without added vitamin D	0.106 g	0.11%
Cheese, cheddar, sharp, sliced	0.104 g	0.10%
Cheese, swiss	0.102 g	0.10%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program)	0.101 g	0.10%
Cheese food, pasteurized process, American, vitamin D fortified	0.087 g	0.09%
Cheese food, pasteurized process, American, without added vitamin D	0.087 g	0.09%
Frankfurter, beef, unheated	0.087 g	0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, raw	0.087 g	0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled	0.085 g	0.08%
Lamb, New Zealand, imported, subcutaneous fat, raw	0.084 g	0.08%
Lamb, New Zealand, imported, Intermuscular fat, cooked	0.083 g	0.08%
Lamb, New Zealand, imported, subcutaneous fat, cooked	0.082 g	0.08%
Beef, New Zealand, imported, subcutaneous fat, raw	0.082 g	0.08%
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw	0.082 g	0.08%

Pizza, pepperoni topping, regular crust, frozen, cooked

Pizza, pepperoni topping, regular crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, pepperoni topping, regular crust, frozen, cooked are listed below.

Water	45.41 g	45.41%
Energy (calorie)	274 kcal
Energy (joule)	1148 kJ
Protein	14.38 g	14.38%
Total lipid (fat)	13.13 g	13.13%
Ash	2.39 g	2.39%
Carbohydrate, by difference	24.69 g	24.69%
Fiber, total dietary	2 g	2%
Sugars, total	3.39 g	3.39%
Sucrose	0 g
Glucose (dextrose)	0.95 g	0.95%
Fructose	1.12 g	1.12%
Lactose	0.36 g	0.36%
Maltose	0.85 g	0.85%
Galactose	0.11 g	0.11%
Starch	17.59 g	17.59%
Calcium, Ca	168 mg	0.17%
Iron, Fe	2.43 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	196 mg	0.20%

Nutrients in Pizza, pepperoni topping, regular crust, frozen, cooked